Pitting Medjool dates is the process of removing the pit or seed from the fruit. Medjool dates are a popular variety of date fruit that is known for its large size, soft texture, and sweet flavor. Pitting Medjool dates is a simple process that can be done by hand or with a knife.
There are several reasons why you might want to pit Medjool dates. Pitted dates are easier to eat and can be used in a variety of recipes. Pitted dates can also be stored for longer periods of time than unpitted dates.
